Today my group presented our migration group about Hungarians. My group researched about each slide and presented it to the class to show them what we had learnt.
For the last day of Food Tech we made dumplings. I think my best skill while cooking these was turning the dumplings on the stove and making sure they wouldn’t burn. Every five minutes there would be a burnt side on the dumplings, so you had to keep an eye on them. It was also my first time trying dumplings and to be honest I don't think I like them. But they are still so good. I think I’m a pro at the twirly twisty thing.