Fruit Kebab!

This week at Tech we made fruit kebabs! Creating the fruit kebabs was an easy step to follow because all we had to do was slice all our fruit and insert them onto a stick.

We had to cut the fruits in a particular direction to make it easier to eat from the stick. The fruits were very vibrant so I was full of excitement to eat the fruit kebab.

Tasting the grapes made my mouth sour and juicy. Faye and I did a superb job making the fruit kebabs. I can't wait until we cook next week!

What A Sweet Meal!

Today for cooking class we cooked sweet and sour pork. I was extremely excited to cook this dish because it's something we've never cooked before.

Mixing the colourful vegetables with the pork reminded me of the cooking shows on television. The finishing results made my jaw open wide. I was shook. 

If we hadn't used the pineapple sauce, I don't think our dish would've been delicious!